Turkey meatballs

Name: Turkey meatballs
Ingredients: 500 grams groud turkey; 1 large egg; 30 grams grinded rolled oats; 2 cloves garlic; 2 tbsp fresh parsley, chopped; 1 tsp salt; 1/2 tsp black pepper; 1/2 tsp dried oregano

gsgfood_8xzowm May 3, 2024

Turkey Meatbals

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Turkey meatballs

Author: gsgfood_8xzowm

Ingredients

Servings

500 grams groud turkey

1 large egg

30 grams grinded rolled oats

2 cloves garlic

2 tbsp fresh parsley, chopped

1 tsp salt

¹⁄₂ tsp black pepper

¹⁄₂ tsp dried oregano

Instructions

Preheat Oven

Preheat Oven to 200 degrees celsius
Mix Ingredients:

In a large bowl, combine the ground turkey, egg, oat crumbs, minced garlic, parsley, salt, pepper, and oregano. Mix everything together until well incorporated.
Form Meatballs:

Roll the mixture into balls, about 2.5 to 4 centimeters in diameter. Place the meatballs on a baking sheet lined with parchment paper or lightly greased with olive oil.
Bake

Bake in the preheated oven for about 20-25 minutes

Keywords: Turkey Meatbals

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Turkey meatballs

Turkey meatballs

Ingredients

Instructions

Preheat Oven

Mix Ingredients:

Form Meatballs:

Bake

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